Easter Menu Available April 15th to 17th
Orders for the 17th must be pre-ordered by 3pm Wednesday April 16th.
PLEASE NOTE WE ARE CLOSED FRIDAY, APRIL 18TH THROUGH MONDAY, APRIL 21ST
Turkey Dinner – Roast Turkey, mashed potatoes, stuffing, gravy, grilled vegetables, cranberry $21
Tuesday, April 15th To Thursday, April 17th
Turkey Dinner – Roast Turkey, mashed potatoes, stuffing, gravy, grilled vegetables, cranberry $21
Salmon Dinner – Baked Salmon with roasted leek and tarragon cream sauce, with roasted baby potatoes $19 *gluten free
Ham Dinner – Baked Ham, scalloped potatoes, grilled vegetables, house mustard *20 *gluten free
Salmon Dinner – Baked Salmon with roasted leek and tarragon cream sauce, with roasted baby potatoes $19 *gluten free
$19
Vegetarian Galette – Puff pastry stuffed with roasted butternut squash, caramelized onion, chives, spinach, leeks, toasted walnuts, and goat cheese with cranberry
$19
$13
Panini– Turkey, cranberry aioli, arugula, roma tomato, mozzarella and smoked provolone on sourdough
$13
curried chickpeas and almonds *gluten free
Salads
Basmati and wild rice, with
curried chickpeas and almonds *gluten free
Carrot, apple and almond *gluten free
4-Bean *gluten free
Kale, butternut squash, toasted seeds and dried cranberry *gluten free
Fruit *gluten free
Potato *gluten free